Offal
Beef Oxtails
Collagen-rich Uruguayan beef oxtails — in high demand from Chinese, Korean, Caribbean and African importers for their exceptional flavour and braising qualities.
INAC Plant 014
GACC China
Halal
EU Approved
USDA
Product Details
Beef Oxtails — Specifications
Beef oxtails (tail of the bovine) are prized for their high collagen content, rich marrow and deep flavour that develops with slow cooking. Demand is strong across China, South Korea, the Caribbean, West Africa and among diaspora communities in Europe and North America.
Frigocerro's beef oxtails are sourced from grass-fed Hereford and Angus cattle at INAC Plant 014, individually processed under DICOSE/SNIG traceability, and packed fresh-frozen. Available whole or cross-cut (jointed) to various lengths per buyer specification.
GACC-compliant (registration 85812000036). Halal-certified. EU and USDA approved. Available IQF or block-frozen, vacuum-packed, in various master-carton weights.
| Species | Bovine (Bos taurus) — Hereford / Angus |
|---|---|
| Product | Oxtail — whole or cross-cut (jointed) |
| Avg. Weight / Unit | 1.2 – 2.2 kg whole oxtail |
| Packing | IQF or block-frozen, vacuum-packed, master carton |
| Temperature | Frozen −18 °C |
| Certifications | INAC Plant 014 · China GACC 85812000036 · Halal · EU · USDA · HACCP |
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